Dining under the dazzling night sky of the Australian outback is one of those magical moments you can treasure forever. There are three outdoor dining experiences to choose from when you visit Uluru. Each with menus featuring ancient Indigenous flavours as part of Ayers Rock Resort’s Bush Tucker Journeys program, and each shared under the stars in a timeless landscape that never ceases to impress.
SOUNDS OF SILENCE
An iconic award-winning outback dining experience, Sounds of Silence is celebrating an important milestone this year – its 25th anniversary. It is so revered it has a place in the Australian Tourism Hall of Fame and it is easy to see why.
Imagine sipping sparkling wine and enjoying canapés such as house-smoked crocodile on cucumber with desert lime as you arrive at the sand dune viewing platform. The haunting sounds of the didgeridoo hums in the background in the shadows of the majestic landscape as the night sky darkens and the stars appear.
A bush tucker inspired buffet showcases ingredients like crocodile, kangaroo, barramundi, and for dessert, quandong apple crumble and desert lime and macadamia cheesecake. Sit back and listen to our resident star talker as the wonders of the southern night sky are revealed and mystical stories fill your dreams.